Dr Joya Kemper
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  • Sustainable Marketing
  • Sustainable and Healthy Eating
  • Social Change
  • Education for Sustainable Development
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Teaching and Supervision

Courses
I teach across undergraduate and postgraduate courses.
  • 2022 - MKTG204: Consumer Behaviour, MBAZ671: Applied Marketing Project, University of Canterbury
  • 2021 - MKTG309: Social and Sustainable Marketing, MKTG202: Marketing Research, BUSMAN702: Contemporary Marketing, MKTG702: Advanced Marketing 2 (Contemporary Issues), University of Auckland
  • 2020 - MKTG309: Social and Sustainable Marketing, MKTG202: Marketing Research, MKTG704: Research Methods in Marketing, University of Auckland
  • 2019 - MKTG201: Marketing Management, MKTG303: Buyer Behaviour, MKTG704: Research Methods in Marketing, University of Auckland
  • 2018 - MKTG201: Marketing Management, BUS102: Business and Enterprise 2, University of Auckland
  • 2016-2017 - MKTG204: Consumer Behaviour, University of Canterbury  

Supervisions
  • Bio-based waste streams: The case of beauty products (MBioSci, main supervisor)
  • Obesity prevention among Samoan women (MCom, co-supervisor)
  • Sustainable food production and consumption: The use of innovative Agri-technologies to propel New Zealand’s sustainable food future (PhD, main supervisor, with Plant & Food)
  • Understanding consumer responses to femvertising across different age segments (PhD, joint-supervisor)
  • Health promotion for young adults using youth codesign of a social media program (PhD in Health Sciences, advisory team)
  • Consumer law’s regulation of authentic brands (PhD, co-supervisor, Faculty of Law)
  • Use of immersive projective technique to explore family conflict resolution in food consumption (PhD, co-supervisor)
  • Completed: Food waste and the impact of cultural events (BCom(Hons), main supervisor)
  • Completed: Eww! Examining the effect of disgust imagery and temporal framing in skin cancer prevention (MCom, co-supervisor)
  • Completed: What's your beef: Exploring meat substitute perceptions (MCom, main supervisor)
  • Completed: Understanding the role of emotions in coping strategies of eco-activists (MCom, main supervisor)
  • Completed: Medicinal cannabis: An exploration of prescriber perceptions (MBioSci, co-supervisor)
  • Completed: How purchase type effects luxury consumption sharing intention on social media: the moderating role of psychological entitlement (MCom, main-supervisor)
  • Completed: Investigating the effect of grotesque advertising on consumers’ attitudes towards sustainable luxury brands (MCom, main-supervisor)
  • Completed: Exploring sustainable food choice amongst young New Zealand consumers (MCom, co-supervisor)
  • Completed: The psychosocial challenges of switching to a vegan diet (MBioSci, co-supervisor)
  • Completed: Online customer reviews: Exploring the influence of online reviews on post-consumption consumer (MCom, co-supervisor)
 
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  • Home
  • My Work
  • Sustainable Marketing
  • Sustainable and Healthy Eating
  • Social Change
  • Education for Sustainable Development
  • Teaching and Supervision
  • Projects and Grants
  • Contact